Hygienic and water-resistant winery and brewery wall panels

In breweries and wineries, hygiene is a big concern: The constant presence of organic matter like yeast and sugars combined with high moisture levels creates a breeding ground for microbes. Unfortunately, high humidity is an unavoidable part of the brewing and winemaking process. The brewing process itself produces tons of heat and water vapor, and wine storage requires humidity levels between 60% and 85% to keep corks from drying out. As a result, beer vats, wine storage tanks, and surrounding walls are all prone to mold, fungus, bacteria, and mildew growth.  

In this challenging environment, traditional wall materials won’t last. Drywall will show obvious signs of water damage, while heat and humidity can cause the glue used on FRP to separate from its plastic backer, providing a hidden space for mold and bacteria to grow completely undetected. 

With Trusscore Wall&CeilingBoard, humidity and microbes are never an issue. The interlocking, non-porous wall and ceiling panels for breweries and wineries are antimicrobial, 100% moisture and water resistant, and are Canadian Food Inspection Agency (CFIA) and Food and Drug Administration (FDA) approved. They’re also easy to keep clean — panels can handle repeated exposure to soap and water, chemical cleaners, or pressure washing without ever being damaged. 

In breweries, Trusscore Wall&CeilingBoard can be installed in hops storage rooms, fermentation rooms, filtration rooms, grains storage rooms, and kegging areas. In wineries, it’s the perfect fit for fermentation halls, barrel rooms, bottling rooms, and wine cellars.